The logo for plaza pizza is a circle with the word pizza in it.

Discovering the Best Pizza in Ohio: A Taste of Tradition at Plaza Pizza

Plaza Pizza stands out as a beacon of tradition and deliciousness when finding the best pizza in Ohio. Nestled in the heart of Ohio, Plaza Pizza has been serving mouth-watering pies for decades, earning a reputation for excellence and a loyal following of pizza enthusiasts.

A SLICE OF HISTORY

Plaza Pizza’s journey began several decades ago when it was founded by a family passionate about crafting the perfect pizza. Over the years, the family has honed its recipes and techniques, ensuring that each pizza it serves is a testament to its commitment to quality and tradition.

A close up of a pizza that says plaza pizza on it

The Perfect Crust

One of Plaza Pizza’s hallmarks is its crust. Hand-tossed and baked to perfection, the crust strikes a delicate balance between crispy and chewy, providing the ideal foundation for various toppings. Plaza Pizza delivers a consistently delightful base for every slice.


Fresh and Flavorful Toppings

Plaza Pizza sources local produce so the toppings are always fresh and abundant. Each ingredient, from the finest cheeses to the ripest vegetables and highest-quality meats, is carefully selected to ensure maximum flavor and satisfaction.


PLAZA PIZZA Favorites

While you can always build your pizza, Plaza Pizza is renowned for its signature creations. These unique combinations of toppings have been crafted to perfection, offering a variety of flavors that cater to all tastes. Some of my favorites include:

 

  • ALL THE MEATS: Meat lover’s favorite! Pepperoni, bacon, ham, sausage, hamburger.
  • ALL THE WAY: Pepperoni, mushroom, onion, green pepper, green olive, banana pepper.
  • BBQ PIZZA: BBQ base sauce, chicken, bacon, red onion, pineapple, topped with a house-made BBQ sauce drizzle and freshly chopped cilantro.
  • BLT PIZZA: Placed into the oven with bacon and sauce. When it comes out, we top it with lettuce and tomato.
  • BUFFALO CHICKEN: We put it in the oven with Buffalo sauce and chicken. When it comes out, we add more chicken and top it with more buffalo sauce, ranch, and green onion.
  • VEGGIE PIZZA: It’s all the way but without pepperoni! It’s mushroom, onion, green pepper, green olive, and banana pepper.
  • SHIRLEY LOU DESSERT PIZZA: This pizza is named after the owner’s late grandmother. It features house-made apple pie filling, streusel topping, and icing.


A Community Favorite

Plaza Pizza isn’t just about great food; it’s about community. Its thin-crust pizza is a favorite for gatherings of families and friends who want to enjoy a delicious meal together. The friendly service and dedication to customer satisfaction make every visit to Plaza Pizza a memorable experience.


Plaza Pizza for Your Special Events

Plaza Pizza is perfect for parties, corporate events, and special occasions. Their ability to handle large orders without compromising quality ensures your event will be a hit with all your guests.


A Commitment to Tradition

What sets Plaza Pizza apart is its unwavering commitment to tradition. In a world where food trends come and go, Plaza Pizza stays true to its roots, consistently delivering the same great taste that has made it an Ohio favorite for generations. Their dedication to using traditional methods and high-quality ingredients is evident in every bite.


Visit Plaza Pizza Today

If you’re in Ohio craving a pizza experience combining tradition, quality, and community, look no further than Plaza Pizza. Discover why this beloved pizzeria has stood the test of time and continues to be celebrated as one of the best in the state. Come for the Ohio pizza, stay for the tradition, and leave with a smile.


Whether you’re a local or just passing through, Plaza Pizza is a must-visit destination for anyone who appreciates the art of a perfectly crafted pizza. Join the countless satisfied customers and taste the tradition at Plaza Pizza.


ORDER NOW
By Cedi Walterson Pagdalian November 4, 2024
When craving the unmistakable crunch and savory flavor of thin-crust pizza, there’s nothing like finding a place that nails that perfect balance. Thin-crust enthusiasts know the joy of each bite—delicate yet satisfying, crispy without being too dense, and topped with just the right amount of sauce and cheese. If you’re wondering, “Who has the best thin-crust pizza near me ?” the answer might be closer than you think. Plaza Pizza is renowned for its thin crust done to perfection, offering a pizza experience that stands out from the competition. What Makes Plaza Pizza’s Thin-Crust the Best ? 1. Handcrafted Dough with Authentic Flavor Plaza Pizza starts with a traditional dough rolled to perfection, delivering a light and crispy crust. Each pizza crust is baked until golden, with the perfect texture that’s just as delightful on its own as it is with toppings. 2. Fresh Ingredients in Every Bite From ripe tomatoes to the finest mozzarella, Plaza Pizza doesn’t compromise quality. Their toppings are always fresh, balancing rich flavors with a delicate crust that enhances each ingredient’s natural taste. Whether you’re a fan of the classic or crave adventurous toppings, you’ll experience freshness in every slice. 3. The Art of a Perfect Bake Baking a thin-crust pizza to perfection requires attention to timing and temperature, and Plaza Pizza has mastered it. Each pizza emerges from the oven with a golden, crispy crust, ideal for folding or savoring slice by slice. 4. Customizable Options for Every Pizza Lover Plaza Pizza offers a variety of options so you can personalize your thin-crust pizza experience. They cater to diverse tastes and dietary needs, providing vegetarian, meat, and gluten-free options without compromising quality or taste. Top Toppings to Try on Plaza Pizza’s Thin-Crust To truly appreciate Plaza Pizza’s craftsmanship, try pairing your thin crust with some of their most popular toppings: ALL THE MEATS PIZZA : Meat lover's favorite! Pepperoni, bacon, ham, sausage, hamburger. ALL THE WAY PIZZA : Pepperoni, mushroom, onion, green pepper, green olive, banana pepper. BBQ CHICKEN PIZZA: BBQ base sauce, chicken, red onion, pineapple. Topped with BBQ sauce drizzle and chopped cilantro. BLT PIZZA: Placed into the oven with bacon and sauce. When it comes out, we top it with lettuce and tomato. BUFFALO CHICKEN PIZZA: It's cooked with Buffalo sauce and chicken. When it's done, we add more chicken and top it with more buffalo sauce, ranch, and green onion. VEGGIE PIZZA: It's All the Way but without pepperoni! It's made with mushrooms, onion, green, olive, and banana pepper. SHIRLEY LOU PIZZA: Named after the owner's late grandmother, it has house-made apple pie filling, streusel topping, and icing. Why Choose Plaza Pizza for Your Next Thin-Crust? Plaza Pizza’s focus on quality ingredients, precise baking methods, and commitment to great flavor make it a go-to spot for thin-crust pizza fans. With an array of toppings and an emphasis on crafting each pizza to satisfy, it’s no wonder that Plaza Pizza is frequently the answer to “Who has the best thin-crust pizza near me?” For thin-crust lovers seeking a delicious, crunchy, and flavor-packed pizza, Plaza Pizza promises an experience worth every bite. Next time you’re craving pizza perfection, give their thin crust a try and see why it’s loved by so many!
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Pizza is one of the most beloved foods worldwide, known for its versatility and deliciousness. Pizza's popularity is unmatched, whether it's a casual meal at home, a party favorite, or a quick bite on the go. However, while enjoying this culinary delight, it's crucial to consider food safety, particularly regarding how long pizza can sit at room temperature. Improper handling and storage of pizza can lead to foodborne illnesses, which can be easily avoided with the right precautions. Ohio, renowned for having some of the best pizza in the country, offers a variety of options that are not only tasty but also safe to enjoy when proper food safety practices are followed. Risks of Pizza Left in Hotter Conditions Leaving pizza (or any perishable foods),left out in the sun or in conditions hotter than room temperature accelerates bacterial growth, significantly increasing the risk of food poisoning. Bacteria such as Staphylococcus aureus and Salmonella multiply rapidly in warm environments, making the pizza unsafe to eat in a shorter time frame. In hot weather, the one hour rule shortens to 20 minutes, as bacteria can reach dangerous levels more quickly. To prevent foodborne illness, always store pizza in a cooler or refrigerator within 20 minutes when temperatures exceed 90°F (32°C) . Ensuring rapid cooling and proper storage is essential for maintaining food safety during warmer months. Importance of Refrigerating Leftover Pizza Refrigerating room temperature leftover pizza within one hour is crucial to prevent bacterial growth and foodborne illnesses. The ideal refrigerator temperature for storing pizza is below 40°F (4°C) . At this temperature, the growth of harmful bacteria such as Staphylococcus aureus and Salmonella is significantly slowed, reducing the risk of contamination. Proper refrigeration ensures that your leftover pizza remains safe to eat, preserving its quality and taste for future enjoyment. By promptly storing pizza in the refrigerator, you can enjoy your favorite slices without the worry of health risks, ensuring a safe and delicious meal. Safe Reheating Practices for Pizza Methods for Reheating Pizza Oven: Preheat the oven to 375°F (190°C) . Place the pizza on a baking sheet or directly on the oven rack for 10-15 minutes . This method ensures even heating and maintains a crispy crust. Microwave: Place the pizza on a microwave-safe plate with a cup of water next to it to keep the crust from getting too chewy. Heat on high for 1-2 minutes , checking frequently. Stovetop: Heat a skillet over medium heat. Place the pizza in the skillet, cover with a lid, and cook for 5-7 minutes . This method helps retain the crust’s texture. Importance of Reaching 165°F (74°C) Regardless of the method, ensure the pizza reaches an internal temperature of 165°F (74°C) to eliminate any harmful bacteria. Tips for Even Reheating and Maintaining Quality Avoid Overheating: Reheat slowly to avoid drying out the pizza. Cover Pizza: When using the oven or stovetop, covering the pizza helps retain moisture. Check Temperature: Ensure the pizza is evenly heated to 165°F (74°C) . By following these tips, you can enjoy your leftover pizza safely and deliciously. Tips for Enjoying Leftover Pizza Safely Best Practices for Storing Leftover Pizza Refrigerate pizza within one hour of it being at room temperature. Store pizza in an airtight container or wrap it tightly in aluminum foil or plastic wrap. Keep the refrigerator temperature below 40°F (4°C) . Signs That Leftover Pizza Has Gone Bad Off smell or sour odor. Visible mold or discoloration. Unusual texture. Recommendations for Avoiding Common Mistakes Avoid leaving pizza out for more than one hour, especially in hot weather. Reheat pizza to an internal temperature of 165°F (74°C) to kill any potential bacteria. Do not reheat pizza more than once to ensure safety and quality. By following these guidelines, you can safely enjoy your leftover pizza without the risk of foodborne illness. Food Safety Protocols in Ohio and Plaza Pizza Ohio's food safety protocols are stringent, ensuring that restaurants maintain high standards of hygiene and food handling. The Ohio Department of Health conducts regular inspections to enforce compliance with safety regulations, such as proper food storage, cooking temperatures, and employee hygiene practices. Plaza Pizza adheres to these protocols meticulously, ensuring all pizzas are prepared and stored safely. Refrigerator temperatures are maintained below 40°F (4°C). 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